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Our Browntop millet dosa mix contains 70% of browntop millet and the remaining flours of urad dal, bengal gram and fengugreek seeds.
- 100% no preservatives, no acidity regulators, no artficial colors & flavors
- Made from 6-8 hours pre-soaked browntop millet and thus reduces your overall cooking time. You may make batter, rest it overnight for fermentation to happen and use it the next day or you may just make batter, rest it for one hour and prepare your dosas.
Browntop Millet Health Benefits
In general, the five positive millets, with their rich fiber content, are attributed to health benefits like reducing the risk of diabetes and also incidence of obesity. They also have anti-cancer and anti-hypertensive properties. Regular consumption of millets reduces the risk of Coronary Heart Disease. Millets are also beneficial in treating stomach ulcers and gallstones.
Browntop millet has the highest fiber content (12.5 gms) among other millets and next to proso millet (12.5 gms) & foxtail millet (12.3 gms) in protein content with 11.5 gms.
Specifically, consumption of browntop millet is said to help in curing problems related to Gastrointestinal tract, Arthritis, BP, Thyroid, Eye, and Obesity.
To get maximum benefits out of millets, it is advised that they needs to consumed in a cyclical fashion, preferably consuming each millet for 2 days. Do not over-consume any millet to get faster results.
Note: The mentioned compostion is per 100 gms of the millet grains.
Browntop Millet Dosa Mix - 280 g, 15-18 medium size dosas
Our millet based products are pre-washed, soaked in water for 6-8 hours, solar dried and then ground.
The process of pre-soaking tenderises the fiber content and helps in better digestion and faster cooking, thus avoids the need for further soaking for long hours at your end.